News and Views

Posted by Website Admin on December 05, 2018

Auckland’s best beef and lamb

New Zealand is renowned for its world-class meat and a question we often get asked is ‘which Auckland restaurants serve up the best beef and lamb?’ The New Zealand Beef and Lamb Excellence Awards have just been announced for 2018. The Gold Plate award recognises the city chefs transforming tender meat cuts into lip-smacking fine cuisine.

As a taster, imagine waterfront bistro Giraffe’s eye-fillet steak served with beetroot, shiitake mushrooms, hollandaise and duck fat chips.  Or their rack of lamb accompanied by kumara toast, lamb croquette, mint sauce, and mountain yoghurt.

If you’re a meat lover, look for the restaurants displaying the Beef and Lamb Excellence Award gold plate on their wall.  It’s here you can expect tasty, skillfully composed and superbly presented beef and lamb dishes.

Auckland Beef and Lamb Excellence Winners for 2018

Cibo Parnell - Parnell

Knights on Albert, Stamford Plaza Hotel  - Central Auckland

MASU - Central Auckland

Giraffe - Central Auckland

The Square, Novotel Auckland - Airport Auckland

Mr Toms - Ponsonby

Queen's Head Bar & Eatery, Four Points by Sheraton - Central Auckland

Oyster and Chop - Central Auckland

Jervois Steakhouse - Herne Bay

Pilkingtons - Central Auckland

Ampersand Eatery - Central Auckland

Our Taste Auckland walking tour includes recommendations on the top spots to eat, shop and go. So bon appetit and put your best foot forward as our small-group or private walking tours are the best place to start.

Source: Restaurant Hub Dec'18